You guys have no idea how excited I am to share another cauliflower wings recipe. Mango Habanero Cauliflower Wings, at that! If you’re familiar around here, then you guys know I love these. My first vegan cauliflower wings completely blew up and went viral – a recipe which I’ve made more times than I could possibly count. But if you have no clue what I’m talking about, let’s get into it....

Prep time – under 15 mins Cook time – under 30 mins Serves -3-4 Ingredients needed Fenugreek leaves/methi/vendiya keerai -1 cup firmly packed Onion – 3/4 cup Tomatoes -3/4 cup Turmeric powder -1/4 tsp Chilli powder -1 tsp Coriander powder – 1 tsp (optional) Garam masala powder or Kitchen king masala – 1 tsp Paneer – 200 grams (refer homemade paneer recipe) Salt as needed For the seasoning Oil – 1 tbsp Cumin seeds/jeera – 1/2 tsp Preparation Finely chop onions and tomatoes....

We love making fun Disney treats with the kids, like today’s Oreos. Other favorites include our Mickey Cupcakes and Mickey Beignets. All so fun, especially for any Disney lover. Cute + Easy Mickey Oreos Hi, it’s me Lily here today! A few weeks ago my mom and I were in the kitchen making some Halloween treats and my mom had all these ideas for other treats, like these Mickey Mouse Oreos....

I love sharing kid-friendly treats like Melted Witch Bark, Chocolate Spider Trifle, and Gooey Monster Cookies that are fun to make and taste so yummy! Monster Rice Krispie treats are definitely fun to make, and they taste delicious! Rice Krispie Monsters As Halloween is approaching, we’ve been trying to come up with fun Halloween treats that we can munch and use for parties. Rice krispie treats are one of our favorites, so we’ve made a few different Halloween themed versions—like Frankenstein Rice Krispies, Candy Corn Rice Krispies, and these Monster Rice Krispies!...

How to prepare Kosumalli/ salad Prep time – under 15 mins Serves – 2 Ingredients needed Moong dal/split yellow variety/pasiparuppu – 1/2 cup Grated or finely chopped cucumber – 1/2 cup Grated coconut – 1/4 cup Fresh Lemon juice to taste Salt as needed For the seasoning Oil – 1 tsp Mustard seeds -3/4 tsp Green chillies – 2 slit Hing – a pinch Curry leaves -few Preparation Wash and soak moong dal for 1/2 an hour....

5 Minutes Homemade Easy Pizza Sauce Highlights Pizza is one comfort food that always hits the spot, and as I’ve said before, we make pizza almost every weekend at home. Today, I am sharing the best pizza sauce recipe I have tried! My kids literally jump for joy when I declare that it’s “pizza night”, especially because they have so much fun helping me make the dough and the pizza sauce....

This fun concoction is filled with dirt and bugs – just like Oogie Boogie and if you like this recipe, you’ll love our Oogie Boogie Popcorn, Oogie Boogie Trifle as well as our classic dirt cake recipe. Mint + Oreo Sundae – Oogie Boogie Style We love all the seasonal treats at Walt Disney World during the fall! One treat that you can find down at Disney Springs is the Oogie Boogie Worms N Dirt Sundae....

Prep Time : 60 mins Raw rice -2 cups Whole skinned urad dal/mulu ulundu without skin – 1 cup Fenugreek seeds -1 tsp Salt as needed Idli steamer/cooker Method If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles today. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,” or Google+ buttons below the post....

Prep time – under 10 mins (provided you have dosa batter ready). Ingredients needed Dosa batter for 4-5 dosas Check out my detailed post on How to make dosa and dosa batter Oil for making dosa Paneer Dosa filling recipe Paneer /Indian Cottage cheese -200 grams Onion – 2 Green chilli – 2 Ginger – 1/2 inch piece Coriander leaves finely chopped -2 tbsp Oil – 1 tbsp Salt to taste Preparation Grate paneer and keep it aside....

Ridge Gourd Recipes Ridge gourd dal Peerkangai Poriyal (stir fry) Peerkangai Thogayal Peerkangai Thol Thuvaiyal (ridge gourd skin chutney) Read More

We are fans of pudding in our family. Easy Banana Pudding, Oreo Pudding Pie, and Strawberry Pudding Cookies are some of our fave pudding twists, but this pudding milkshake is on of our most requested! A tasty twist on a classic! We love food. And we are especially fans of desserts! Every Monday night we have Family Night and I always am sure to have a dessert ready for the evening....

I have to take advantage of pumpkin flavored breakfasts during the fall season! These french toast sticks are a frequent part of the breakfast rotation, along with pumpkin waffles, pumpkin pancakes, and pumpkin donut muffins. Pumpkin French Toast Sticks I know it seems a little early for pumpkin, but fall is right around the corner! We’re always looking for new tasty breakfast ideas, especially for weekend mornings. These pumpkin french toast sticks were a total hit with the family....

Love at First Bite: Quick & Easy Red Velvet Cookie Bliss! Today, we’re diving into the delightful world of Quick & Easy Cake Mix Valentine Red Velvet Cookies – the ultimate shortcut to spreading love, one delicious bite at a time. If you’re craving a homemade treat but are short on time, look no further. These cookies are a game-changer, offering all the charm of classic red velvet with none of the hassle, and they are eggless!...

Some vegetables like cucumbers, carrots, and bell peppers are fantastic on their own, pure and simple, with nothing else added. They can instantly enhance other dishes without any effort on your part. That doesn’t mean they’ve reached their full flavor potential yet. Have you ever had any of those veggies pickled? Cucumbers are the classic pickle, spiked with mustard seed, garlic, and dill; shredded carrots are a classic accompaniment on Bahn mi sandwiches, tangy and bright to cut through the rich fillings; bell peppers soften while their natural sweetness intensifies....

How to make Rasmalai at home Cook time -under 40 mins Yields – 6 rasmalais for 110 grams of chenna I am going to make this recipe as easy as possible.There are 3 steps in making Rasmalai Preparing Paneer 2.Preparing Rasgulla 3 Preparing the Creamy saffron flavored milk or ras for rasmalai Step -1 Preparation of Paneer Ingredients needed For the Rasgulla discs Homemade paneer (chenna) – 110 grams (make paneer from 1 liter of milk) Semolina/rava (any rava) – 1 tsp Cardamom – 1/4 tsp Sugar – 2 tsp All purpose flour or maida for dusting -1 tbsp For the sugar syrup Water – 2 1/2 cup Sugar -1 cup Method Step-3 Preparation of Rasmalai For the saffron flavored milk Milk – 2 1/2 cups or 1/2 liter Sugar – 1/3 cup Cardamom powder -1/4 tsp Saffron -7-8 strands Pistachio -chopped – 2-3 tbsp Almonds (blanched and thinly sliced/slivered) -2-3 tbsp For garnishing Blanched almond slivered Pistachio chopped Method Note – You can prepare rasgulla in pressure cooker also but do not put the weight....

Ingredient needed Paneer/ Cottage Cheese – 175 grams (I used homemade paneer)Onion – 2 mediumGreen chilli -1Ginger garlic paste – 1 tspOil -1 tbsp Cloves – 2Cinnamon -1 inch pieceBay leaf -1 Cashew nuts -25 gramsWhite pepper powder – as requiredPlain whisked Yogurt/Curd -1/4 cupFresh cream – 1/4 cupGaram masala -1/4 tspCardamom powder – a generous pinch Preparation Peel the skin and cut onion into 4 pieces and boil them in 1/4 cup of water till it changes color....

Hello, my friend!! Are your holiday plans starting to pop in here and there in your brain? I know it may be too soon, but considering how fast time passes, I think it’s better to start planning sooner rather than later. For that reason, today I am sharing my Slow Cooker Honey Balsamic Pork Loin, which I make every holiday season, and it’s always a BIG hit. I love cooking pork loin because it is very budget-friendly, which makes it a good choice if you have to cook for a crowd....

The Cutest Cake! We LOOOOVE this snowman cake?! It’s one we’ve made since the 1980s, but this particular recipe has been updated to be the one a family friend makes because it’s so simple, light and delicious. This cake really is such a fun way to make any day extra special around Christmas and the holidays. We made it especially easy by using a cake mix. The Buttercream Frosting also whips up in minutes and the best part is the decorating....

This refreshing, hearty salad recipe reminds me of a Southwest version of Cobb Salad. With freshly chopped vegetables and homemade Cilantro Ranch Dressing, you can’t help but love it! An ARizona Fav! I have always been a fan of salad recipes. Even when we go out to eat, I often order a salad because they’re usually hearty but not heavy. One salad I love, but have never shared on the blog, is a Southwest Salad – which is usually classified as being Southwest if it has beans and rice and a “Southwest” dressing (definitely an Arizona favorite!...

Easy Mexican Pulled Pork Recipe Highlights I am going through an Instant Pot phase!!! What’s not to love about such a good and versatile appliance? Especially when the “daily stuff of life” leaves little time for cooking, the Instant Pot is a lifesaver. As someone who spreads herself too thin, I admit that I’m 100% sold on this thing. A few times, I’ve used the slow cooker, or the Dutch oven, to make various styles of pulled pork, which have all turned out great....