Chicken Teriyaki Burgers grill up in no time, and are quite tasty. Pair these tasty burger with a Homemade fries, Broccoli Salad, Easy Fruit Salad or cole slaw for the perfect meal any night of the week! sweet + savory We recently bought a grill and have been grilling like crazy! We’re quickly learning all the tips and tricks for grilling some winners—like asparagus and chicken souvlaki. This burger tastes similar to a Hawaiian Burger, but instead of using ground beef it’s made with a delicious marinated chicken breast....

Thumbprint cookies look as beautiful as they taste! Butter Cookies and Almond Cookies are other favs that are just as delicious. Why We Love Them! Thumbprint cookies use buttery Shortbread Cookies dough to form balls, then an indention is made in the center. Many people use their thumb to form the indention which is how they get their name. The indention is then filled with jam and baked. Sounds delicious, am I right?...

SO hearty – so good! Drop everything you’re doing and add this tortellini soup to your weekly menu plan! This seriously satisfying delicious soup recipe is perfect for chilly days or any day and is prepped in only 10 minutes. With its cheese-filled tortellini, Italian sausage and tender vegetables, we have this tortellini soup recipe on repeat all fall and winter long. Complete the meal with some fresh Dinner Rolls or take it up a notch and serve the soup in homemade or store-bought Bread Bowls....

Prep Time : 15 mins (setting time not included) Sponge cake Jelly – 1 small packet Raspberry or strawberry flavor Any fruits of your choice. Sugar syrup or sugar water – 2-3 tbsp A glass container or tall glass for serving individually. For the custard layer Vanilla Custard powder – 2 tbsp Milk – 2 1/2 cups Warm Milk – 2 tbsp for mixing custard Sugar – 4 tbsp Preparation How to arrange or serve Trifle...

best way to use leftover turkey! We love to gather with the Luna gang at Thanksgiving and fill our bellies with all the classics! Even with a crowd, we inevitably have leftovers (probably because we all love food, and bring way too much!) One item we always have leftovers of is Turkey, and although we love turkey sandwiches, our go-to main dish to make with leftovers is turkey tetrazzini. It’s easy, cheesy and delicious and is the perfect variation of our class Chicken Tetrazzini....

Prep Time : 15 mins Tur dal -1/3 cup Tamarind – small gooseberry sized ball Mixed vegetables -2 cups Drumstick 3 inch pieces – 4-5 Tomato -1 Green chilli slit -1 Turmeric powder – 1/4 tsp Salt needed For the masala Oil -2 tsp Bengal gram (kadalai paruppu) -1 tbsp Urad dal-Ulutham paruppu -2 tsp Fenugreek seeds-uluva -1/4 tsp Coriander seeds-malli-2 1/2 tbsp Red chillies -4-5 Asafoetida-Kayam -1/4 tsp Pearl onion -ulli -4 Grated coconut -1/3 cup Curry leaves-Karivepala -few leaves For the seasoning Coconut oil -2 tsp Mustard seeds -1 tsp Red Chillies -2 Curry leaves-Karivepala- few For garnishing Coriander leaves chopped -2 tbsp...

Oriana’s Thoughts On The Recipe Venezuelan Quesillo holds a special place in my heart—it’s a dessert I made countless times for my family before my daughter’s egg allergy diagnosis. This traditional flan-like treat, rich and creamy with a hint of caramel, was something we all loved, and it became a staple at our family gatherings. It’s a recipe that’s been passed down in my family and cherished for generations, and I have such vivid memories of making it over and over, perfecting it, and watching my family enjoy every bite....

A Venezuelan Twist on Your Favorite Avocado Sauce! I absolutely love avocados! Today, I’m excited to share with you my version of the classic Venezuelan avocado sauce, known back home as “Guasacaca.” While many compare Guasacaca to Guacamole, I think the two have distinct flavors. Guasacaca is incredibly versatile—it’s perfect as a topping for steak, burgers, hot dogs, tacos, or tostadas, and it also makes a delicious dressing for side dishes like potatoes, yuca, or anything else you can imagine....

Summer is amazing for so many reasons, but I’m most excited about grilling season. I live on these vegan bbq recipes all summer long! We grill almost every day in the summer, whether it’s a simple veggie burger or a whole grilled meal including sides and desserts! I prefer grilling in the evening, when it gets slightly cooler. I love the coal burning, the refreshing drinks, and of course, the smell of that fantastic food....

Let us see how to reduce food wastage in small ways at home – 5.Left over idlis can be transformed to make delicious idli upma, masala idli, fried idli, chilli idli etc. 8.Tupperware refrigerator products helps you to keep your vegetables, fruits and greens fresher for a longer period. Tupperware’s fridge smart range has a special venting system with 2 valves that can be opened or closed for different vegetables and fruits to breathe according to their needs....

We Love Healthy And Flavorful! No matter the diet, we have a few healthy appetizers that won’t skimp on taste, and are sure to whet your appetite!! Healthy food is a bit subjective depending on the way you choose to consume your macronutrients. Some people choose a high protein, low fat, low carb diet, whereas others may choose high healthy fats, low carb, low sugar diet. Or maybe you prefer plant-based or organic foods....

Happy Wednesday! Hump Day seemed like the perfect day to share these recipes with you. I’ve been making meal prep salads for well, forever, but when I discovered Mason Jar salads, it kind of pretty much changed the salad game for me. It’s not even about being “hipster” – putting your salad in a mason jar can bring about a world of possibilities: Now if you’ve never meal prepped before, you should check out my Meal Prep 101 Post: my best meal prep recipes....

One of my favorite things about fall and winter is the food. There are so many recipes to make that are cozy, comforting, and so delicious. These homemade apple chips are one of those recipes and have quickly become my go-to snack in the fall. I’ve been making a lot of chips lately, like Air Fryer Veggie Chips and Homemade Pita Chips, and I love having a sweet option. These dehydrated apples are chewy, crunchy, and have a rich sweetness....

Prep Time : 15 mins Tur dal – 1/3 measuring cup or 4 ½ tbsp Tamarind – small gooseberry sized ball Onion – 1 (optional) Radish (any variety)- 2-3 Salt needed Fry and grind Coriander seeds (malli vithai) – 1 tbsp flat Bengal gram dal (channa dal/kadalai paruppu) – 1 ½ tsp Red chillies – 3-4 Grated coconut -2 tbsp Raw rice -1/4 tsp For the seasoning Oil – 2 tsp Mustard seeds– ¼ tsp Fenugreek seeds (vendhayam) – ¼ tsp Asafoetida/hing – a pinch Curry leaves – 2 sprigs For garnishing Coriander Leaves -2 tbsp finely chopped...

Prep Time : 10 mins Poha-Aval -2 cups Potato -1 big Cashew nuts-1/2 cup Roasted Peanuts-1 cup Curry leaves- few Asafoetida-hing -1/2 tsp Chilli powder as needed Salt needed Oil for deep frying Method More Mixture Recipes South Indian Mixture Easy Cornflakes Mixture Read More

Whip up some Beef and Avocado Taquitos for a quick and tasty snack! We love to dip ours in Pico de gallo and Homemade salsa. We love Mexican food! One of the recipes we’ve made up is the one we are sharing today for Avocado Flautas (aka Avocado Taquitos). I asked my mom if she was the one who made them up, but she’s not quite sure if it was her, my aunt or my grandma....

Prep Time : 10 mins Onion – 1 cup finely chopped Baby Bitter gourd -1 1/2 cup chopped Sambar powder – 3/4 tsp Turmeric powder – 1/4 tsp Salt to taste Roast and Grind Bengal gram (channa dal) – 1 tbsp Coriander seeds – 2 tbsp Red Chilli – 3 For the seasoning Oil – 2 1/2 tbsp Mustard seeds – 1 tsp Curry leaves – a sprig Method Best Bitter Gourd Recipes Bitter Gourd Sabji Pavakkai Pitlai Stuffed Bitter Gourd Bitter gourd Chips Bitter gourd Pachadi Pavakkai Puli Kuzhambu...

Prep Time : 10 mins Baby corn -10-12 Onions – 2 Tomato – 1 Capsicum (green) -1 Chilli powder – 1/2 tsp (or as required) Turmeric powder – a pinch Garam masala powder – 1/2 tsp Salt as required Oil – 3 tsp Method Baby Corn Recipes Quick Baby Corn Rice Read More

You’re really going to love this refreshingly delicious strawberry lemonade. A fresh Summer Salad or Dessert are the perfect pairing for a glass of fresh lemonade! Summer in a glass We decided to try a copycat recipe for Strawberry Lemonade we found at a restaurant. It’s not exact, but is oh so good! What was the best part about this lemonade? The chunks of different fruits in the mix! This made the lemonade even more flavorful and delicious....

Prep Time : 10 mins Brinjal – 4-5 medium size Shallots/small onion – 15 Garlic cloves – 10 Tomato – 1 Tamarind – small gooseberry sized ball Chilli powder -3/4 tsp Turmeric powder – 1/4 tsp Coriander powder – 2 tsp Salt as required For grinding (raw) Grated Coconut -1/4 cup Whole black pepper – 10 Cumin/jeera seeds – 1/4 tsp For the seasoning Oil- 3 tbsp Mustard seeds -1 tsp Fenugreek seeds(vendhayam) – 1/2 tsp Curry leaves – a sprig...