Potatoes-3 large Turmeric powder-1/4 tsp Chilli powder to taste Salt to taste Oil for deep frying Drain the water completely. Spread it on a plate and cool it well. I dried it under the fan. Serve hot with tomato ketchup. The french fries will be crispy on the outside and soft on the inside. Baked French Fries I tried baking it also. Let us see how to bake french fries in the oven....

A fruit tart is such an easy dessert to make for potlucks, summer parties, and family picnics. If you love fruity treats, you’ll also like our Fruit Pizza, Berry Icebox Cake, and Mini Fruit Tarts. Easy Fresh Fruit Tart A classic French fruit tart is made with a Shortbread Crust and a creamy custard filling, often a vanilla pastry cream. The filling is topped with fresh fruit and a sweet glaze that makes it glisten....

These Funfetti Blondies are great! The kids were especially fans because of all the color and because they tasted a little like cupcakes. For more Funfetti fun, check out our Funfetti Cookies and Funfetti Pancakes. Blondies have more fun Blondies are like regular brownies except it contains vanilla instead of cocoa. True blondies contain no trace of chocolate, other than the optional chips you can add in. Today’s recipe is a FUN version of blondies that are beyond simple....

We All Love it! German chocolate cake is a decadent chocolate cake recipe that has captured the hearts of many. This iconic dessert is the perfect cake recipe for all chocolate and coconut lovers (the entire fam). We love this cake so much because of the flavors, but especially because of the coconut pecan filling that adds a touch of tropical sweetness. Whether you’re celebrating a special occasion or simply indulging in a sweet treat, German chocolate cake is sure to satisfy your cravings....

Ginger Snap Cookies are a classic Christmas cookie recipe! Some may argue they should be made all year long, but we love them around the holidays, with Sugar Cookies, Snowballs, and of course – Gingerbread Cookies. Chewy + Soft Ginger Snaps My hubby’s ALL-TIME favorite cookies are Gingersnaps. He is perfectly content eating an entire box bought from the store, but he prefers soft, homemade Ginger Snap Cookies. Fortunately, my sister-in-law has a great recipe for soft Gingersnap Cookies that she shared with me, and it’s become my husband’s favorite version....

Fill this fun board with Nutter Butter Ghosts, Apple Monster Teeth, or Mummy Pretzels. A spooky spread Charcuterie board (pronounced shär-ˌkü-tə-ˈrē) is a tray of mainly meats and cheeses along with crackers, nuts, preserves, and produce. A Halloween charcuterie board uses all the traditional elements with a splash of Halloween mixed in. A Halloween-themed charcuterie board is perfect for your little trick-or-treaters, or for any festive ghoulish gathering! Mix in both sweet and savory for all snacking needs....

Super crispy – no one will believe you haven’t added rice. All lentils are naturally gluten free ,however if you are allergic to gluten please pick up a lentil pack which certifies gluten free . Dosas/ Indian crepes are South Indian delicacy and a staple food in South India . But I haven’t come across a single Indian who doesn’t like dosas . They are ridiculously delicious and can be enjoyed any time of the day – be it breakfast , lunch , dinner or mid day snack ....

Kadai Vegetables Prep Time : 5 mins Coriander seeds – 3 tbsp Cumin seeds/Jeera – 1 tbsp Fennel seeds/Saunf – 1 tsp (optional) Whole black peppercorns – 1 tsp Dry red chillies – 8-9 Cinnamon – 1 inch piece Cloves – 3 Cardamom – 2 Bay leaves – 2 Kadai Mushroom Kadai Paneer If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles or Instagram today....

What is “Tikka Masala”? This spicy and creamy tikka masala sauce is the king of all Indian sauces/ gravies. It is the most popular sauce used in any North Indian restaurant across the world and in Indian homes on a regular basis. This flavorful sauce forms the base for many curries. Tikka means small pieces of meat or vegetarian protein like paneer. Masala Sauce is the curry base made with onion, tomatoes, and an Indian spice blend in which the above tikka is marinated and cooked....

Pic-1. Plantain flower and a bowl of diluted buttermilk kept ready. Pic-2. Remove the outer petal and you can see a bunch of florets inside. Pic-3. Take the florets and remove the stamen and the small cover along with it .I have indicated it with arrow marks in the picture. Pic-6.Keep it in diluted buttermilk till you cook. Read More

What you need to grow vallarai at home 1.Any container or grow bag or pot 2. Vallarai – 3 or 4 plants with root. 3.Potting mixture 4. Of course interest Get a bunch of vallarai from the market. You will definitely find at least a few with a little root (even a little root works). Keep aside 3-4 plants with root. Once the pot is ready, plant the vallarai with root 4-5 cm deep and pack the soil around it well....

Quick and Easy Brownie Mix without Eggs: A Dessert Lifesaver This simple Brownie Mix without Eggs recipe is your ticket to a delicious dessert in a flash. With just three ingredients and a few minutes of your time, you can whip up a batch of decadent brownies that will satisfy any sweet tooth. As someone who loves baking from scratch, I get it – there are days when time is short, but the craving for brownies is real....

We love to go to an Asian restaurant for the main dish and also for the sides and appetizers – Egg Rolls, Fried Rice, and this homemade Egg Drop Soup! Gotta Love Egg Drop Soup! I LOVE, LOVE, LOVE Asian food – all of it. One of my favorite dishes that can be found at most Asian restaurants (served as a side or appetizer) is Egg Drop Soup. I was determined to learn how to make egg drop soup and it’s a now a favorite!...

YUCA FRIES RECIPE Highlights You will love the delicious taste Yuca Fries brings to your table, especially when served with a good steak and smothered avocado sauce, chimichurri, and/or cilantro mojo! Yuca is the go-to side dish in all Venezuelan Barbecues, and it has become a trendy ingredient among people who follow the paleo or whole30 diet. These yuca fries are crispy on the outside and creamy and irresistibly soft on the inside....

Prep Time : 10 mins Soapnuts – 20 Water – 6 cups Where to buy Soapnuts Check more useful and interesting tips Read More

Lentil in any form especially dal is a staple in my household. I like to alternate between lentil and beans and sometimes combine them for certain meals. Our favorite being this lentil chili , chana masala , body cleansing lentil soup . The list is never-ending!! We are vegetarians and find it very easy to add protein to our diet in form of lentil . I like that most lentils doesn’t require pre soaking except whole urad dal....

Prep Time : 5 mins Tamarind – a small marble sized ball Turmeric powder -1/4 tsp Hing – a pinch Curry leaves – a sprig Diluted Dal water – 1 cup (optional) Salt as needed Dry roast and grind Kandanthippili – 4 Whole black pepper – 1 tsp Tur dal – 1 tbsp Cumin seeds/jeera 1 tsp For the seasoning Ghee -1 tsp Cumin seeds – 1/2 tsp Mustard seeds – 1/2 tsp Dry Red Chilli -1 Curry leaves -a sprig For Garnishing Coriander leaves- finely chopped...

Prep Time : 20 mins Keerai Thandu – 2 cups chopped Tur Dal – 1/4 cup Turmeric powder – 1/2 tsp Salt needed Fry and Grind Urad dal – 1 tbsp Red chillies – 3 Raw rice – 1/2 tsp Grated coconut – 3 tbsp For the seasoning Oil – 2 tsp Mustard seeds – 1 tsp Urad dal – 1 tsp Red chilli – 1 Curry leaves – a sprig...

Prep Time : 10 mins Tamarind – 25 grams or 1 small lemon sized ball Pearl Onion – 10-12 Cluster beans – 70 grams or 15 tender cluster beans Sambar powder – 2 tbsp For the seasoning Sesame Oil – 3 tbsp Mustard seeds – 1 tsp Fenugreek seeds – 1/2 tsp Hing – a generous pinch Curry leaves – a sprig Salt as needed Preparation Method Note – You can make this kulambu without onion also....

We love muffins for breakfast, especially these mini ones! For even more muffin recipes, check out our: healthy apple muffins and blueberry muffins! our favorite mini Muffins Today, I’m sharing a recipe for Mini Applesauce Muffins that were beyond delicious. The taste of applesauce is subtle, but it made the muffins super moist and yummy. They’re also topped with cinnamon and sugar making them extra irresistible! They were really easy to make and I think everyone in your family will like them....