If you love fair foods, you’ll love fried Oreos!! For more favorites, check out our Hand-Dipped Corn Dogs, Funnel Cakes, and Homemade Churros! A Fair Favorite! I know people have their favorite “kinds” of Oreos. Still, everyone loves them – from Double Stuf Oreos to special White Chocolate Covered Oreos you get around the holidays, they’re everyone’s favorite cookie! We have them in so many of our top desserts like Dirt Cake and Oreo Cheesecake....

Prep Time : 20 mins All purpose flour(Maida) – 250 grams Powdered sugar – 250 grams Margarine – 250 grams Egg white – 4 Egg yolk – 5 Dry fruits – 250 grams (mix of Dates, raisins, sultanas) Almonds and cashew nuts -50 grams (together) Tutti frutti -1 tbsp Sugar- 100 grams (to make 1 cup caramelized syrup) Grape Wine – 1/4 cup Orange juice- 1/4 cup Baking Powder – 1 tsp Baking soda – 1/4 tsp Spice powder – 1 tsp (Mixture of cinnamon, cloves and cardamom) Vanilla essence – 1 1/2 tsp Caramel Syrup preparation – Place 100 grams of sugar in the saucepan....

We Love Breakfast! Pancake recipes are a favorite breakfast of ours! They store well, can be frozen, feed a crowd, and are easy to make. Although we usually have pancake mix on hand, sometimes we do not, so we decided to share our go-to homemade mix that is just as good (or even better) than the store bought kind. Ingredients PREP TIME: 15 minutes COOK TIME: 5 minutes Pancake mix...

Pumpkin Pie Spice is one homemade ingredient you’ll want to have on hand for all your fall baking, like pumpkin cinnamon rolls, pumpkin brownies, and pumpkin cobbler! What is in pumpkin pie spice? Pumpkin pie spice is 4 super rich spices combined into one! ground cinnamon ginger clove nutmeg All of these spices are so good on their own, but when combined they are even BETTER! This homemade pumpkin spice recipe is essential to have on hand during the fall/Thanksgiving season....

For more perfect hot dips try Spinach Artichoke Dip, Bean Dip, Crack Chicken Dip, and BLT Dip. A Chunky Hot Dip to Love! We love appetizers and Mexican food and are always on the hunt for new, delicious dips. This hot corn dip is a new recipe that we are obsessed with. It is chunky and filled with velvety cream cheese. Serve warm with Tortilla Chips, and you’ll be addicted in no time....

Best Homemade Salsa Whether you’re enjoying your Homemade Salsa with Mexican Wontons, on top of Chicken Enchiladas, or paired with Queso Blanco and tortilla chips, it’s sure to add a burst of flavor to any dish. Having canned salsa on hand is a game-changer—it’s ready whenever you need it, making meal prep and snacks a breeze. With your salsa properly canned, you’ll always have tasty, homemade salsa available for any occasion....

How to make dosa batter? I have given 3 measurements for making dosas. I have tried all the 3 methods several times. You can choose whichever is comfortable for you. You can make both idli and dosa using recipe#1 and recipe#2 but only dosa using recipe#3 Dosa Batter Recipe #3 Prep Time : 60 mins Dosa Batter Recipe #1 Par boiled Idly rice -3 cups Whole skinned urad dal -1 cup Fenugreek seeds -3/4 tsp (optional) Salt as needed Dosa Batter Recipe #2 Par boiled Idly rice -4 cups Whole skinned urad dal -1 cup Fenugreek seeds -1 tsp Salt as needed You can prepare both Idly and dosa, if you are using Dosa #1 and dosa #2 measurements....

Food and Family!!! Italian + Family + Food – you really can’t have one without the other. Christmas is an especially wonderful time for all three!! We’ve rounded up our FAVORITE Italian dishes to round out your Christmas feast! Now you can easily celebrate your own Christmas Cenone (big dinner) with these hearty dishes. Just pick your favs from each section to create your own Italian Christmas Dinner Menu. Enjoy food and family the Italian way!...

Prep Time : 10 mins Onion – 1 or 2 medium Ginger-Garlic paste -1 tsp Turmeric powder -1/4 tsp Salt needed Vegetables Carrot -1 Beans -7-8 Capsicum -1 Cauliflower – 1 cup florets (heaped) Fresh or frozen peas -1/2 cup Tomato paste -1/2 cup Roast and grind Coriander seeds -1 tbsp Cumin seeds -2 tsp Red Chillies -3-4 Fenugreek seeds -1/4 tsp For the seasoning Oil – 3 tbsp Cumin seeds/jeera -1 tsp For Garnishing Coriander leaves finely chopped Kasuri methi -2 tbsp...

Prep Time : 15 mins (excluding soaking time) Horse gram (kollu) – 1/2 cup Par boiled rice – 1/4 cup Tur Dal – 1/4 cup Bengal Gram dal (kadalai paruppu) -1/4 cup Green gram (pachai payaru)- 1/4 cup Urad Dal – 1/4 cup Red Chillies – 2-3 Cumin seeds/Jeera – 1 tsp Salt needed Drumstick leaves – fistful Onion -2 medium size Cabbage – 1/3 cup Carrot – 1 medium Coriander leaves – 1/4 cup finely chopped Coconut – 2 tbsp grated Oil for making adais...

Prep Time : 10 mins Bottle Gourd – 4 cups chopped Potato – 1 medium size peeled and chopped Onion – 1 cup chopped Tomato – 1 cup chopped Ginger – 1 inch finely chopped Green Chillies – 1-2 slit Spice Powder Chilli powder – 1 tsp Coriander powder – 2 tsp Turmeric powder – 1/4 tsp Salt needed For the seasoning Oil – 2 tbsp Cumin seeds – 1 tsp Red Chilli – 1 Cloves – 2 Cinnamon – 1 inch piece Whole black peppercorns – 1/4 tsp Curry leaves – a sprig For Garnishing Coriander leaves – 2 tbsp finely chopped Method Variations – You can also add 2 tsp sambar powder instead of chilli powder and coriander powder....

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Prep Time : 20 mins For the Paniyaram Batter Barnyard millet/Kuthiraivaali -1/4 cup Foxtail millet/Thinai – 1/4 cup Kodo millet/Varagu -1/4 cup Par boiled idli rice/Idly pulungal arisi -1/4 cup Whole skinned urad dal/Ulundu -1/4 cup Fenugreek seeds/vendhayam- 1 tsp Salt to taste For the seasoning Pearl Onion – 1 cup heaped finely chopped Green chilli – 1-2 finely chopped Ginger – 1 inch piece finely chopped Coriander leaves – 2 tbsp finely chopped Curry Leaves – 2 sprigs chopped Oil – 2 tbsp Mustard seeds- 1 tsp Urad dal – 2 tsp Bengal gram dal – 1 tbsp Peppercorns – 3/4 – 1 tsp Hing – a generous pinch Oil for making paniyarams Paniyaram pan...

Mint chocolate chip cookie, Chocolate andes mint cookies, and Double chocolate mint cookies are some of our favorite chocolate and mint goodies. Chocolate and mint!! I was so happy to find some Green M&Ms at Wal-Mart a few weeks back. I was wanting to make some “St. Patrick’s Day Cookies” and knew they would be perfect for my creation! The M&Ms are Mint (and Dark Chocolate), and I couldn’t resist throwing in some crushes Oreos....

Molasses Crinkle Cookies are the perfect marriage of the classic Crinkle Cookie and Gingersnaps. They are the perfect cookie for adding to holiday plates, or your Christmas Cookie spread! A classic holiday cookie I love the snap and seasoning of a good Molasses Cookie. We make ours soft and chewy, which makes them even better! I thought turning this classic cookie into a Crinkle version would be a fun twist – and boy was it!...

Prep Time : 15 mins Basmati Rice – 1 cup Moong dal-Pasi paruppu – 1/4 cup Ginger-garlic paste – 1/2 tsp Onion – 1 medium size For grinding raw Tomato -1 Green chilli – 1 Coriander leaves – handful Mint leaves – handful For the seasoning Oil – 2 tbsp Cloves – 2 Cinnamon – 1 inch piece Method Ingredients needed Potato – 3 (medium size) Onion – 2 Tomato – 2 Green chilli – 1 Ginger – 1 inch piece Garlic – 2 cloves Kitchen king masala -1 tsp Chilli powder -1/2 tsp or as required Salt required For the seasoning Oil – 2 tbsp Cumin/jeera seeds – 1 tsp Preparation...

If you’re looking for more easy pumpkin recipes, check out these pumpkin cupcakes or this pumpkin sheet cake! This post was originally published in 2017. I’m bringing it back to life because it’s one of my favourite unsung heroes of JITK! An Easy Vegan Candy Recipe Once upon a time (aka when I was back in high school 600 years ago) I threw a super cool (in my view) Halloween party....

Strawberry cream pie is the no-bake dessert we all need for summer entertaining! It features a delectable combination of sweet berries, a rich cheesecake-like filling, and a light layer of whipped cream on top—and it’s all nestled inside a flaky pie crust. Oh yes. Whether you’re looking for something to bring to your next family picnic or simply want a delicious dessert to cap off a weeknight dinner, this strawberry cream pie is guaranteed to satisfy everyone’s sweet tooth....

Oriana’s Thoughts On The Recipe Okay, I’ll admit it—I love the process of making pie crust from scratch, but let’s be real, sometimes life just gets busy, and I’m left with zero time (or energy!) to whip up a traditional pie dough. That’s when this No-Fuss Press-In Pie Crust comes to the rescue. It’s for those of us who crave a delicious, homemade crust but could definitely skip the fuss of rolling, chilling, and re-rolling!...

Copycat Olive Garden Recipe We’ve always been fans of soup and especially the Zuppa Toscana recipe from Olive Garden. We found a copycat recipe for this soup and were so excited to try it to go with our copycat Olive Garden Breadsticks. Fortunately, this recipe tastes even better than the real thing and is so delicious and simple. No need to head to the restaurant now that you can enjoy this recipe at home....