A Chopped Salad To Love!
We are suckers for a good salad recipe. We make them for lunch and dinner often because they are healthy and filled with flavor. We love trying new flavor combinations, and this BBQ chicken salad takes a few of my favorite flavors (Homemade Ranch Dressing and Baked BBQ Chicken) and pairs them in one delicious mash-up! It’s a personal favorite of the my teens Lily and Evie.
Ingredients
PREP TIME: 10 minutes COOK TIME: 10 minutes
6 cups chopped Romaine lettuce 2 cups chicken, cooked, cubed – Buy precooked chicken breast, a rotisserie chicken, or make Oven Baked Chicken, Grilled Chicken, Baked BBQ Chicken, or Shredded Chicken. 1 Roma tomato, diced 1 cup canned corn kernels, drained 1 cup canned black beans, drained and rinsed – or pinto beans 1 avocado, diced ½ cup shredded Colby-Jack cheese – or cheddar cheese, Monterey Jack cheese, or Mexican cheese blend ¼ cup Ranch dressing – store-bought or Homemade Ranch Dressing ¼ cup BBQ sauce – store-bought or homemade BBQ Sauce ¼ cup tortilla strips – or crushed Homemade Tortilla Chips
How to Make BBQ Chicken Salad
Recipe Video Recipe Video
