Prep Time : 10 mins Brinjal – 400 grams Onion – 2 big Turmeric powder – 1/4 tsp Salt as required To be roasted Oil – 1 tsp Bengal gram – 1 tbsp (kadalai paruppu) Coriander seeds – 1 tbsp (malli) Red chilli – 4-5 For the seasoning Oil – 2 – 2 1/2 tbsp Mustard seeds – 1 tsp Curry leaves – a sprig Method
More Brinjal Recipes Stuffed Brinjals Brinjal rice Brinjal gotsu Ennai Kathirikai Kuzhambu Mochai Kathirikai Kuzhambu Brinjal tomato gravy for chapati Baingan Bartha Bagara Baingan Drumstick Brinjal curry Meet you all again with more interesting recipes, until then it is bye from Padhu of Padhuskitchen. Read More
