Prep Time : 10 mins Bulgur -1/2 cup Water – 3/4 cup Onion -1 medium size Ginger -1 inch piece finely chopped Green chilli -1 slit Garlic -3 cloves finely chopped Beans – 4-5 Carrot – 1 Bell Pepper -1/3 cup Coriander leaves -2 tbsp finely chopped Fresh mint leaves -2 tbsp finely chopped Chilli powder -1/4 tsp (optional) Salt needed For the seasoning Oil -1 tbsp Cinnamon -1 inch piece Cloves -2 For garnishing Coriander leaves -1 tbsp finely chopped Method This is such a quick and easy recipe that even teenagers can cook.
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