Prep Time : 5 mins    Bulgur Wheat- 1/2 cup    Water – 1 cup    Onion – 1 medium size    Green chilli – 2 slit    Ginger garlic paste – 3/4 tsp    Fresh or frozen Peas – 1/3 cup    Fresh Mint leaves – fistful    Fresh Coriander leaves – fistful    For the seasoning    Oil – 1 1/2 tbsp    Bay leaf – 1    Cloves – 2    Cinnamon – 1 inch piece    For garnishing    Pecans or mixed seeds

Method

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