Prep Time : 5 mins Bulgur Wheat- 1/2 cup Water – 1 cup Onion – 1 medium size Green chilli – 2 slit Ginger garlic paste – 3/4 tsp Fresh or frozen Peas – 1/3 cup Fresh Mint leaves – fistful Fresh Coriander leaves – fistful For the seasoning Oil – 1 1/2 tbsp Bay leaf – 1 Cloves – 2 Cinnamon – 1 inch piece For garnishing Pecans or mixed seeds
Method
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