Prep Time : 15 mins Foxtail Millet/Thinai – 1 cup Tur dal – 1/2 cup Bengal gram/channa dal/ kadalai paruppu – 1/2 cup Urad dal (whole urad dal) -1 tbsp Red chillies -3-4 Hing – a pinch Salt as needed Grated coconut -3 tbsp (optional) Oil for making adai (sesame seed oil preferable)
Method
Check out the most popular post and also most tried recipe in this blog- Adai (protien and iron rich adai) More Millet Recipes Foxtail Millet Khichdi Ragi Porridge (salted version with buttermilk) Ragi dosa (keppai dosai) Finger millet puttu (ragi puttu) Porridge for babies Multigrain Porridge Recipe
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