prepped in 10 minutes!
Do you have leftover Crockpot Ham after the holidays? We always buy a HUGE Honey Glazed Ham to be sure we have plenty of leftovers to divide and freeze in bags. Then, we take out a bag, let it thaw, and use it as a shortcut in our favorite Ham and Cheese slider recipe. These sliders prep in 10 minutes and bake for 20, making them an easy 30-minute quick dinner idea that feeds the masses or great for parties and game nights. No leftovers? Deli ham works just fine as well! And if you love sliders, be sure to check out our: Monte Cristo Sliders and Chicken Parmesan Sliders.
Ingredients
PREP TIME: 10 minutes COOK TIME: 20 minutes
12 sweet slider buns – We love to use Hawaiian rolls, but you can also use plain Yeast Dinner Rolls, Potato Rolls, or small plain hamburger buns. ¾ pound sliced deli ham honey – Use leftover Honey Glazed Ham, deli ham, or smoked ham. Change it up and use turkey, chicken, bacon, or roast beef. ¾ pound Swiss cheese – or American cheese, provolone, or cheddar cheese
Glaze
1 stick unsalted butter – 1 stick equals ½ cup 2 tablespoons brown sugar – light or dark brown sugar 1 tablespoon Dijon mustard – or your favorite brown mustard 1 tablespoon poppy seeds 1 teaspoon onion powder 2 teaspoons Worcestershire sauce ¼ teaspoon salt pinch black pepper
How to make Ham and Cheese Sliders
Recipe Video Recipe Video Recipe Video Recipe Video
