No-Bake Cookie Bliss
No-bake treats are a staple in this house, especially during summer or the busy holiday season. One of our favorites are today’s Haystack Cookies! This easy cookie recipe is simple enough to include little helpers and one the kids will love to make year-round. They take 5 minutes to prep and the flavors of white chocolate, butterscotch and peanut butter are AMAZING! For quick variations during the holiday season, try adding holiday sprinkles!
Ingredients
PREP TIME: 5 minutes COOK TIME: 15 minutes
10 ounces white chocolate candy coating 11 ounces butterscotch chips 1 cup creamy peanut butter – For best results use regular peanut butter and not natural peanut butter. 12-15 ounces chow mein noodles – 1 cup equals about 3 ounces (12 ounces is 4 cups and 15 ounces is 5 cups) optional mix-ins – mini chocolate chips, mini M&M’s, peanut butter chips, white chocolate chips, butterscotch chips, mini marshmallows, chopped pretzels, chopped nuts, toasted coconut flakes
How to Make Haystack Cookies
Recipe Video Recipe Video Recipe Video
