Prep Time : 5 mins Quinoa -1 cup Water/vegetable broth -2 cups Salt (optional) Stove top Method
Variations
You can add a little salt while cooking if preferred. Quinoa is delicious on its own. When prepared with vegetable broth, it tastes great. It can be used in place of rice, millets or couscous. You can also have this with regular sambar, kuzhambu or kootu. You can make a variety of dishes like salads, soups, pilaf etc. You can combine it with stir fried vegetables, beans or even prepare a quick breakfast with it by adding milk and nuts. I will soon share many quinoa recipes. Where can you buy? – It is available in all health stores and big super markets in cities. If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles today. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,” or Google+ buttons below the post. It will keep me motivated. Thank you! Read More
