Prep Time : 10 mins Paneer -175 grams Green capsicum/Bell pepper – 1 big Onion -1 big Ginger garlic paste -1 tsp Tomato Puree – 1 cup Spice powder Turmeric powder – a pinch Red chilli powder-3/4-1 tsp Garam Masala Powder/Kitchen king masala- 1/2 tsp Coriander Powder – 2 tsp Cumin Powder – 3/4 tsp Salt needed Kasoori methi – 1 tsp For the seasoning Oil – 2 tbsp Jeera/Cumin seeds seeds – 1 tsp For garnishing Coriander leaves finely chopped – 1 tbsp Dairy cream/amul cream – 1 tbsp (optional but recommended)
Method
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