Prep Time : 10 mins Leftover idli – 3 Onion – 1 big Tomato – 2 medium size Ginger – 1/2 inch piece Green chilli – 1 finely chopped Garlic -3 cloves finely chopped Oil for frying the idlis Salt needed Spice Powder Turmeric powder – 1/4 tsp Chilli Powder – 3/4 tsp Coriander powder – 2 tsp Garam masala powder – 1/2 tsp For the seasoning Oil – 1 tbsp Mustard seeds – 1 tsp Curry leaves – a sprig For Garnishing Coriander leaves – 1 tbsp finely chopped
Method
You might like my Idli Upma recipe and chilli dosa recipe. Do try it and give me your feedback. Thank you for visiting Padhuskitchen. Read More
