Prep Time : 20 mins For the Dough Whole Wheat flour -1 1/2 cup Oil -1 1/2 tbsp Salt – 1/2 tsp flat Warm water to knead the dough For making parathas Ghee/clarified – 1-2 tbsp Oil/ghee for cooking parathas Wheat flour for dusting
After 30 minutes –
Method
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