Our go-to Dessert
We LOVE hosting and inviting friends and family over – and of course feeding them! Which is why we love bar desserts that feed a crowd, like our best-loved M&M chocolate bars! This dessert is a go-to and requested ALL of the time! As mentioned before, they make several servings in one batch (15 in this one) and are easy to throw together (about 10 minutes prep). And who doesn’t love M&Ms? You could even change it up and use your favorite flavor. We LOVE Baking with M&Ms – from M&M cookies to M&M cookie cake – they’re a delicious addition to so many desserts and the perfect addition to the chewy oats in this one. Even our local firefighters love this treat and request it each year!
Ingredients
PREP TIME: 10 minutes COOK TIME: 25 minutes
1½ cups all-purpose flour – see How to Measure Flour 1½ cups quick-cooking rolled oats – also known as instant oats 1 cup packed light brown sugar – or dark brown sugar 1 teaspoon salt 1 cup plus 2 tablespoons unsalted butter softened, divided – see How to Soften Butter Quickly 1 (14-ounce) can sweetened condensed milk – NOT evaporated milk 1 (11.5-ounce) bag milk chocolate chips – or use semi-sweet or dark chocolate chips. Try peanut butter, white chocolate, or peanut butter chips. 1 cup plain M&M’s candy – or mini M&M’s, Reese’s pieces, holiday sprinkles, toffee bits
How to Make M&M Chocolate Bars
Recipe Video Recipe Video Recipe Video
