Prep Time : 10 mins    Milk – 5 cups/1 litre    Sugar -1 cup    Almonds-1 /4 cup    Pistachio -1/4 cup    Cashew nuts -3-4    Saffron -4-5 strands    Cardamom powder-1/4 tsp    Ripe Mango pulp -1 cup    Cornflour -1 tbsp flat    Kulfi molds (optional) Method 

Do check out my Badam Kesar Kulfi   Don’t forget to hit the +1, Share button, Tweet button, Pin it button, if you like the post. You can follow us on Google Plus, Pinterest, Twitter, Facebook  and Subscribe to RSS Feed to receive latest updates. Read More

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