Prep Time : 10 mins Millet Sevai -150 grams Onion -1 Ginger -1 inch piece Green chilli -2 Carrot -1 medium size Beans -5-6 Potato -1 medium size Capsicum – 1 small size Cabbage -1/4 cup chopped Sambar Powder -1 tsp Salt needed For the seasoning Oil -1 1/2 tbsp Mustard seeds -1 tsp Urad dal -3/4 tsp Red chillies -1 Curry leaves -few For garnishing Coriander leaves finely chopped
Method
Then add the steamed millet sevai, mix well and remove from heat. Find a variety of Millet Recipes Note – You can add sweet corn, broccoli, peas, cauliflower etc If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles today. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,” or Google+ buttons below the post. It will keep me motivated. Thank you! Read More
