Prep Time : 5 mins    Oats -1/2 cup    Rava -1/2 cup (any rava)    Curd -1 cup    Cumin seeds/jeera – 1/2 tsp (optional)    Oil for making uthappams (sesame seed oil preferable)    Onion -1 medium size    Green chilli -1    Carrot grated -2-3 tbsp    Cabbage grated – 2 -3 tbsp    Coriander leaves finely chopped    Salt to taste Method 

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