How to make Onion Pakoda Prep time -under 5 mins Yields – 10-12 pakodas Ingredients needed Onion – 1/4 cup sliced lengthwise Gram flour/kadalai mavu/besan -1/3 cup + 1 tsp Rice flour -2 1/2 tbsp Chilli powder -3/4 tsp Hot oil – 1 tsp Hing – a pinch Salt as needed Oil for deep frying pakoras Preparation Cut onion thinly lengthwise and keep it aside.

Method 

Note – Rice flour should be half the quantity of gram flour/besan.

Read More

Onion Pakoda Onion Pakora Recipe Cripsy Onion Pakodas Fritters - 50Onion Pakoda Onion Pakora Recipe Cripsy Onion Pakodas Fritters - 35Onion Pakoda Onion Pakora Recipe Cripsy Onion Pakodas Fritters - 30