Just as the name suggests – green goddess dressing is lip smacking and heavenly. Its silky smooth texture just melts in your mouth. It is extremely versatile too- use it as a dressing or a dip , a simple drizzle on salads, slather it on sandwiches,parathas, dollop it over pizzas and pastas, nachos , crackers ,quesadillas , tostadas .. The list is endless!! It can pep up any boring dish too adding so much refreshing flavor....
Welcome, Foolish Mortals Halloween is by far one of my favorite holidays. We love to decorate our house with spooky (but cute) decorations and trust me, we go all out. We even have a Halloween tree! It’s black and covered with all kinds of cute ornaments and ribbons. This a tradition the kids look forward to each year. I also change out our picture frames for things more on the ghoulish side....
Some vegetable soups leave you hungry for more. But this vegetable minestrone soup? It’s definitely the kind of soup you can make a meal out of. Minestrone is satisfying and hearty, with beans and pasta in every spoonful. And, of course, you can’t forget the vegetables! They’re simmered to perfection here and infused with savoury flavour thanks to the rich tomato base. While I used the veggies that I happened to have on hand, you don’t have to stick with those—vegetable minestrone is the perfect clean-out-your-crisper-drawer kind of recipe....
Prep Time : 5 mins (soaking, drying time not included) Raw rice/pacharisi – as needed Sieve Few Recipes using Homemade rice flour Kozhukattai Thenkuzhal Uppu Seedai Pottukadalai Murukku Vella Seedai Butter murukku Spicy mani kozhukattai Ila Adai Mullu Murukku Ribbon Murukku Akki Roti Thattai Mani Kozhukattai Uppu Kozhukattai Godhuma Dosa Rava Dosa Read More
Super Easy & Delicious Homemade Whole Wheat Flour Tortillas This simple and effective recipe will provide you and your loved ones with a soft and beautiful vessel for the next burrito, wrap, and whatever else it is that you want to pack inside these delicious tortillas. It’s never a bad time to make homemade whole-wheat flour tortillas. The end products are oh-so-soft, fluffy, and addicting. Plus, these tortillas go easily with any meal–whether it be breakfast, lunch, dinner, or even part of a dessert....
Every family has their own holiday traditions, and so many of them involve cooking and baking! Whether it’s making vegan gingerbread men or eggnog, these traditions are what the holidays are all about. This hot spiced apple cider is one of my family’s favourite traditions! If you ask me, making hot spiced apple cider is something everyone should do! Your house will be filled with the amazing aroma of holiday spices and sweet apples, and the taste is cozy, warm, and perfect for putting you in the holiday spirit....
Life is Better with Muffins! Ah, muffins, the delightful baked treats that are hard to resist! From classic blueberry muffins bursting with juicy goodness to zesty lemon muffins that add a citrusy zing to your day, there is always one to satisfy every craving. And if they have a streusel topping, even better! I don’t know what it is about tall muffins, but taller muffins tend to look more impressive and appetizing, right?...
Parmesan cheese is one of those magical foods that has a way of making just about everything taste better. When I went vegan, I knew I needed to find a plant-based alternative, and this is IT! So, how and why does this taste like Parmesan cheese? It all starts with ground cashews, which mimic Parmesan cheese in texture and consistency. This provides the perfect base to add nutritional yeast, which has a cheese-like flavour and tons of B12, making it delicious AND nutritious....
Instant Pot Mojo Chicken Recipe Highlights Do you love tacos as much as I do?? I hope you do. Because today we’re kicking off the day with an easy and EPIC weeknight dinner: Instant Pot Mojo Chicken Tacos!!! You’ll love this Mojo Chicken, so refreshing, so bright, and so full of flavor! I’ll definitely be doing this one over and over again. Now please realize that I’m not claiming that this is the authentic way to make Cuban mojo, so if you’re an expert on Cuban cuisine, please don’t judge....
Cashew nuts – 1 cup and 6-7 cashews Sugar -1/2 cup Cardamom powder -1/4 tsp (optional) Saffron stands – 4-5 (optional) Water – 1/4 cup Ghee -2 tsp Preparation 1.First powder cashew nuts. This is an important step. Things to be noted while powdering See to it that the cashew nuts are dry. Do not powder it immediately after taking it from the refrigerator. Bring it to room temperature. I dried my cashew nuts well before powdering....
The first time I ate these Venezuelan Bollos Pelones was at a friend’s house. Her mother-in-law, who is a veteran cook, prepared them for breakfast. She did everything in 30 minutes… amazing! For us, it was definitely a different but delicious breakfast. To be honest this was the first and only time I ate them until I had the idea of making them myself. Bollos Pelones (Latino Beef Dumplings) is a popular dish in Venezuela....
Casseroles make the easiest dinners, and in this case, a simple and delicious side! If you like this recipe, you’ll love our Twice Baked Potato Casserole that has a lot of similar ingredients and flavors. Loaded Cauliflower Casserole Sometimes I get tired of making the same recipes week after week. I want something different and tasty but also really easy and something my kids will love too. This cauliflower casserole is all of those things and more!...
Friends, let me introduce a recipe that’s all my husband: these vegan loaded sweet potato skins. They’re super loaded (seriously, they couldn’t hold any more fillings if they tried!), satisfying, easy to make, and fun to eat. If you’re looking for a game day snack that won’t completely wreck your New Year’s resolutions, this is it! Loaded sweet potato skins have that same irresistibly crisp exterior that you get with Russet potatoes, and they have a Tex-Mex flair thanks to the addition of lime, jalapeños, and black beans....
Sugar cookies are one of my top favorite types of cookies! We have so many varieties from lemon sugar cookies, to no roll sugar cookies and this Lofthouse version is a family fav! We LOVE sugar cookies! I don’t think I’ve ever met someone who didn’t like Sugar Cookies. My mom has been making sugar cookies for as long as I can remember, and they’ve always been my favorite. They’re soft, delicious and have hints of almond extract....
Prep Time : 5 mins Roasted gram dal/Daaliya/Pottu kadalai – 1/2 cup Powdered sugar – 1/4 cup (more if you want it very sweet) Ghee/clarified butter – 1 1/2 – 2 tbsp or as needed Cardamom powder – 1/4 tsp Cashew nuts – 12-15 Raisins – 20-25 Method Storage and Shelf life Read More
Prep Time : 10 mins Button Mushrooms – 200 grams Onion -1 big finely chopped Ginger-garlic paste -1 tsp Green chilli -2 finely chopped Tomato – 2 finely chopped Salt as required Spice Powder Turmeric powder – a pinch Coriander powder – 1 tbsp Red chilli powder – 1 1/2 or 2 tsp Garam masala – ½ tsp Coconut milk -1/2 cup For the seasoning Oil -3 tsp Mustard seeds -1 tsp For Garnishing Coriander leaves -finely chopped- 2 tbsp Method Meet you all again with more interesting recipes, until then it is bye from Padhu of padhuskitchen....
We love easy and delicious cakes like this one! Other favorites include our easy chocolate cake, and white Texas sheet cake. Why is it called Neiman Marcus Cake? To be honest, no one really knows why. To some, they are called Texas Gold Bars or even Gooey Butter Cake. We do have gooey butter cake on our site, and although similar, Neiman Marcus cake is different. Today’s cake has pecans, coconut and a more cake-y/bar bottom layer (hence why it’s also sometimes called “Neiman Marcus Bars)....
Don’t you wanna make a cake which doesn’t require baking , which is a no brainer , a cake that can never go wrong, doesn’t have to be perfect and can be made for entertaining a large crowd. These are the reasons why icebox cakes are so appealing. Making this icebox cheesecake is indeed a child’s play.In fact it is really a fun activity to do with kids even as young as 3 year’s old ....
💕 Whisking Up Love in Every Bite 💕 Creating these eggless Valentine’s Day treats isn’t just about delicious desserts; it’s about making your loved ones feel cherished and extra special. Imagine the smiles and joy that will light up your loved one’s face as they indulge in these scrumptious treats made with care. It’s not just about the taste; it’s about the effort, the creativity, and the personal touch that transforms these recipes into heartfelt gestures....
Easy Thai Chicken with Rice Recipe Highlights Today, I will share this amazing One Pot Easy Thai Chicken with Rice recipe I made a few days ago. This One Pot Easy Thai Chicken with Rice dish comes together in one pot, feed a hungry little crowd, and requires little cleanup later. It doesn’t get any easier than this!! This recipe is a mix of sweet, salty, sour, and spicy hot together in a meal—a FEAST for your taste buds....
