Prep Time : 30 mins Raw Jackfruit – 2 cups chopped Tur dal – 1/3 cup Tamarind – Gooseberry sized ball Turmeric powder – 1/4 tsp Salt needed Roast and grind Bengal gram dal/chana dal – 1 tbsp Coriander seeds – 2 tbsp Red Chillies – 2 Raw Rice – 1/2 tsp Coconut – 3 tbsp For the seasoning Oil – 2 tsp Mustard seeds – 1 tsp Urad dal – 1 tsp Red Chilli – 1 Curry leaves – a sprig For garnishing Coriander leaves – 2 tbsp finely chopped
Method
Check out more Jackfruit Recipes If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles or Instagram today. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,” or Google+ buttons below the post. Thank you! Read More
