Mashed Potatoes and Scalloped Potatoes are popular, but you will have a new favorite in these parmesan crusted potatoes!
We Always Love Potatoes!
This house loves potatoes! We are fans of mashed, fried, and baked – you name it. They are a best-loved side dish that pairs with anything from steak to chicken. Why we love them:
Simple. This parmesan crusted potatoes recipe is so easy to prep. Flavor. The combination of crispiness and cheesiness is out of this world! Versatile. They are perfect for pairing with so many main dishes. Great leftovers. Keep leftovers crispy with a quick reheat in the air fryer.
These parmesan crusted potatoes are a go-to on our potato sides. It might be a good idea to double this recipe because it’s sure to be gobbled up.
Ingredients
unsalted butter grated Parmesan cheese garlic and herb seasoning garlic salt Italian seasoning – Italian seasoning is often a blend of basil, oregano, rosemary, marjoram, thyme, and parsley. To add extra flavor to the potatoes you can choose your favorite herbs and add in a little more. For a bit of a kick sprinkle on some red pepper flakes. baby Yukon Gold potatoes – you can use baby red potatoes or fingerling potatoes instead. If you don’t have baby potatoes you can cut a larger potato into sections. black pepper fresh parsley – for garnish
Just Season + Bake!
Storing Tips
Prep ahead of time. Potatoes tend to turn brown when they are cut and stored. Slice the potatoes ahead of time and then keep them submerged in cold water in the fridge for up to 24 hours. Drain and dry before using in the recipe. Lightly toss the cut potatoes in olive oil before coating them. The olive oil will help protect the potatoes from browning. Place them in the baking tray and cover. Refrigerate for 2-3 hours before baking uncovered. STORE. Keep leftover crispy parmesan roasted potatoes in an airtight container in the fridge for 2-3 days. To reheat. Reheat them in the microwave, or for a crispier texture reheat them in the stove top or oven.
Keep it crispy. If you wish to spread the potatoes out a little bit for an even crispier cook use a larger baking sheet. Serving suggestions. Serve this recipe for parmesan-crusted potatoes with any of our favorites: Lemon Garlic Chicken Steak Smothered Pork Chops Easy Meatloaf Easy Baked Salmon
Recipe Video
