Grind cumin seeds, green chilli and grated coconut just for a second without adding water. Prep Time : 10 mins Raw Papaya – 4 cups grated Turmeric powder – 1/4 tsp Salt needed For Grinding Fresh Coconut – 1/3 cup grated Green chilli – 1 Cumin seeds – 1/2 tsp For the Seasoning Oil – 2 tsp Mustard seeds – 1 tsp Urad dal – 1/2 tsp Red Chilli – 1 Curry leaves – a sprig Peel the skin, discard the seeds and grate papaya. Method Heat oil in a pan, add mustard seeds, when it splutters, add urad dal, red chilli and curry leaves. When dal turns golden brown, add the grated raw papaya and turmeric powder. Sprinkle water and cook covered, stirring from time to time. Once cooked, add salt needed and the ground coconut mixture. Mix well and cook covered for a few more seconds. Enjoy healthy and delicious green papaya stir fry with rice. If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles or Instagram today. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,” or Google+ buttons below the post. Thank you! Read More
