Prep Time : 10 mins Little millet -1/2 cup Curd/plain yogurt – 3/4 cup Milk – 1/4 cup (boiled and cooled) Carrot -2 tbsp (finely chopped) Raw mango -1 tbsp (finely chopped) Capsicum -2 tsp finely chopped (optional) Salt to taste For the seasoning Oil -1 tsp Mustard seeds -1 tsp Green chillies -1 finely chopped Ginger -1 inch piece -finely chopped Curry leaves – few Coriander leaves -1 tbsp finely chopped
Add finely chopped mangoes and garnish with coriander leaves. You do not need any side dish for this. It tastes good as such. If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles today. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,” or Google+ buttons below the post. It will keep me motivated. Thank you! Read More
