Prep Time : 10 mins Ingredients needed Quinoa -1/2 cup cooked Olive oil -2-3 tsp Vegetables Onion – 1/4 cup Garlic – 4 cloves minced Capsicum – 1/3 cup Sweet Corn – 1/4 cup Broccoli – 2 florets chopped Black Olives – 6 Fresh Parsley – 2 tbsp finely chopped Eggs -2 Grated cheese (any cheese) – 1/4 cup flat Dried Basil – 1/2 tsp Oregano – 1/2 tsp Pepper powder as needed Salt to taste Method Other combinations – Refrigerate in an airtight container for 2-3 days. Reheat in microwave for a quick snack or breakfast on the go. Freeze in an airtight container for a month. You can add flaxseeds, spinach or any herbs you like. Read More