Prep Time : 10 mins Onion – 1 medium size finely chopped Ginger – 1 inch piece grated Green chilli – 1 finely chopped Vegetables – 1 cup finely chopped Coriander leaves – 1 tbsp finely chopped Sesame seeds/til – 1 tbsp Salt to taste Baking powder -1/2 tsp Baking soda/cooking soda – 1/2 tsp Oil for greasing the cake tin Spice Powder Cumin powder -1/2 tsp Garam masala/kitchen king masala – 1/2 tsp Turmeric powder – 1/4 tsp Chilli powder – 1/2 tsp For the seasoning Oil – 2 tbsp Cumin seeds – 1/2 tsp Mustard seeds – 1 tsp Method Read More
