Prep time – under 15 mins Cook time -under 30 mins Serves -2 Ingredients needed Senai/elephant foot yam -1/4 kg /250 grams Tamarind – small gooseberry sized ball or 3/4 tsp tamarind paste Spice powder Chilli powder -1 tsp or as needed Coriander powder -1/2 tsp Cumin powder -1/2 tsp Turmeric powder – 1/4 tsp Kadalai mavu/besan/bengal gram flour -2 tsp Hing – a pinch Salt Oil for tawa frying Preparation
Note -You can also deep fry the yam pieces if you prefer but I normally do not prefer deep frying. I used freshly roasted cumin and coriander powder just to add flavor. It is optional. More Elephant foot yam recipes Senai Kizhangu Poriyal Health benefits references -wiki, whfood,health books Read More
