Prep Time : 15 mins    Half cooked chapati/roti – 4    For the Stuffing    Soya Chunks or soya granules – 1/2 cup    Onion – 1 cup finely chopped    Ginger Garlic paste – 2 tsp    Green chilli – 1    Tomato – 1/4 cup chopped    Plain thick yogurt/curd – 2 tsp    Fresh Green Peas/ frozen peas – 1/3 cup     Coriander leaves – 2 tbsp finely chopped    Salt needed    Green chutney or tomato ketchup as required    Spice Powder    Turmeric powder -1/4 tsp    Chilli powder – 3/4 tsp    Coriander powder – 2 tsp    Kitchen King masala – 1 tsp    For the Seasoning    Oil – 2 tbsp    Cumin seeds – 1 tsp    Hing – a generous pinch    For Toasting the wraps    Butter as needed    For Garnishing    Onion – Thinly sliced

Method 

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