When I was younger, Disney was a big thing in my family. Summer holidays meant trips either back to Jamaica (I didn’t grow up here) or trips to Disney, and as a Disney fanatic, this was a very big deal to me. I can remember being young with my brother meeting Aladdin and Chip & Dale for the first time, and being unable to contain my excitement, while also meeting Jafar and coming close to running out of there because why would I want to associate with this bad guy?? In case you’re wondering, yes, Toy Story has caused me to STILL believe that stuffed animals are real. And at 23 years old, I am still very much of that belief. Just kidding. Kinda.

I think Disney not only reflected all my favourite characters, princesses (Ariel is basically the coolest princess ever in my eyes), and crazy fun summer and Christmas vacations, but an opportunity for happiness, hope and a bit of magic, things are still essential in my life today. I still have my hopes, my dreams, my Prince Charming and my happiness. Mr. Jessiker Bakes and I went to Disney for our first anniversary (PRINCE Charming!) and to say I had a blast would be an understatement. Even if it’s just for a week, or a weekend, it’s a chance to break out of the normal order of life and have a lot of magic in your life. And perhaps these things are not an excuse for me belting Frozen songs at the top of my voice, but I would love to pretend it is. I mean, isn’t that a part of my dreams, dreaming and hoping that one day my singing voice won’t be mistaken for someone croaking? Anyway, time to tie this trip down memory lane to these sweet potato fries. Sweet potato fries have a lot of magic in them, allowing you to enjoy everyone’s favourite side order in a different way, both with the potato used and the method of baking them, and without any loss of taste or flavour. When I say these fries are loaded with flavour, I mean it. You can add any seasonings that you want to these naturally delicious and sweet fries and they would compliment it perfectly. I’ve also found the trick to making these beauties crisp. There’s no going back now. Cornstarch. Now, here me out. Instead of soggy fries, or fries dried up beyond belief for leaving them in longer in an attempt of them crisping up, you get perfect, crisp-but-soft-on-the-inside and evenly cooked sweet potato fries. I could not stop eating these, and perhaps ate half of someone’s share because they are that addictive. The crunch factor alone will mean you won’t be able to get your hands off of these. Didn’t I tell you everyday life is filled with a bit of Disney magic?  If you enjoyed these sweet potato fries, you’ll also enjoy these Sweet Potato Chips!

If you like these chips, you may also enjoy these Warm Cinnamon Apple Chips. Or these Kale Chips, Three Different Ways!

Check out all my side dish recipes!

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