Oh sushi. Let me count the ways I love thee!! I’ve always been a fan of sushi. When I became vegetarian/vegan, there was a sushi place down the road from my house that had my favourite roll. It was called “Accompong” and was made up of fried plantain and avocado. I mean – pretty perfect right? That place has since shut down sadly. While I love trying amazing new vegan sushi combinations while on trips, my go to is an AC roll – an avocado cucumber roll. I always have extra ginger alongside my rolls, and dig deep into my soy sauce dip. Easily said, sushi is one of my favourite meals.