Prep Time : 10 mins Basmati rice – 1 cup Oil -1 tsp for cooking rice Beans – 1/4 cup finely chopped Carrot – 1/4 cup finely chopped Cabbage – 1 cup shredded Capsicum -1/4 cup finely chopped Spring onion greens – 2 1/2 tbsp finely chopped Olive oil/Any refined oil – 2 1/2 tbsp Garlic -1 1/2 tbsp Ginger – 1 inch piece Seasoning Vinegar – 1 tsp Red Chilli sauce – 1-2 tsp Soya sauce -2-3 tsp Salt and Pepper powder to taste (I used white pepper powder) Preparation
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Side Dish for Vegetable Fried Rice – Gobi Manchurian Chilli Paneer Vegetable Manchurian While on my trip to Kodaikanal long time back (Hill station in TN),I saw a very old and poor lady making and selling these puppets for a living. I was touched by her hard work at that age and bought 2 puppets from her. I am happy that the dragon puppet I got from her fitted well for this Chinese Fried Rice. Meet you all again with more interesting recipes, till then it is bye from Padhu of Padhuskitchen.com
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