Prep Time : 10 mins Idli Batter – 3 cups Vegetables – 2 cups Green Chilli – 1 finely chopped For the seasoning Oil -2 tsp Cumin seeds/jeera – 1 tsp Salt to taste For Garnishing Coriander leaves finely chopped -2 tbsp Method Variations – You can add little garam masala powder, chilli powder and coriander powder for spicy vegetable idli.
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