Prep Time : 15 mins Chinese noodles – 1 packet (100 grams) Finely chopped garlic -1 1/2 – 2 tbsp Onion -1 Cabbage – 1/2 cup thinly sliced Carrot – 1 medium size (julienned) Capsicum – 1 medium size Oil -2 1/2 tbsp Soya sauce – 2 tsp Chilli sauce – 1/2 tsp or as required Pepper powder to taste Salt to taste For Garnishing Spring onion greens -1/4 cup finely chopped
Method
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