Always use fresh vegetables for making salads.
Go for organic vegetables.
Make your salad as colorful as possible. Kids will surely love it.
Today let us learn how to prepare Vegetable salad by following this easy vegetable salad recipe Ingredients needed Shredded cabbage -1 cup Bell pepper/Capsicum – 1 cup (all colours together- I have used red and green) Cucumber or zucchini -1 Ice berg Lettuce – 4-5 leaves Cherry tomatoes – 7-8 For the dressing Extra virgin Olive oil – 2 tsp Salt and Black pepper powder to taste Lemon juice – 2 tbsp Preparation Shred cabbage and chop all the vegetables including lettuce. Method In a bowl, add all the chopped vegetables. Now add the dressing and toss it, so that the vegetables get coated with the dressing well. Serve as such or as a side dish for fried rice or soup. Note– You can also add spring onions if desired. More Indian Salad recipes Moong dal sprout salad Black eyed pea salad Kosambari Moong sprouts and carrot salad More Indian Salad Recipes Meet you all again with another interesting recipe, till then it is bye from Padhu of Padhuskitchen.com Read More
