Happy Tuesday my friends!! Did you have a good Labor Day weekend? Ours was fantastic. Just like these empanadas look! Weekend highlights: These Cheese and Ham Empanadas!! This time I filled the empanadas with a combination of Mozzarella Shredded cheese and ham. This combination is one of our favorites. Simple, yet delicious! Let’s be honest! Empanadas are always good. No matter what dough they are made of, what filling they have, or if they are baked or fried. I would never turn down an empanada. But this time the filling was so cheesy and creamy that I cannot wait to make them again. I think what made the difference was the touch of Philadelphia the mozzarella had. These Cheese and Ham Empanadas are a simple and delicious meal solution for many occasions. Perfect for school lunches, as an appetizer for a get-together, or just something different for dinner.
More Recipes You’ll Love!
Venezuelan Cazon EmpanadasMini Spicy Pork Chorizo EmpanadasHomemade Ham Spread
This post was sponsored by Collective Bias and Kraft.
